Truffle Season at Ristorante Bacco
Ristorante Bacco, Elysium’s signature restaurant, prides itself on serving the very best in Italian cuisine. And as truffle season draws near, what better way to celebrate this decadent ingredient than by offering our discerning dinners diners a true truffle-fest?
Diver-caught scallops, truffle polenta, toasted hazelnuts
Whipped goats cheese, commice pears, truffle vinaigrette
Parmesan gniocchi, forest mushroom ragout, truffle jus
Pan seared Halibut, fennel, wilted spinach, truffle espuma
Roast fillet of venison, foie gras, truffle pomme purée, wilted young spinach
White chocolate arancini, chocolate and truffle ganache
€89.00 (per person)
(Hotel guests may enjoy any of the above dishes on their own with any of the above supplements)
The rich, truffle-inspired menu will be available from October 9th to October 31st, 2020.
Make your reservation here.